top of page
IMG_2165.heic

Eating
With Us

"Eat, drink and be merry...for tomorrow, we may diet"

We hope you enjoy your time with us and the offerings on our menus.

The 'Dog House' is the Kitchen and Smoke House here at Drovers Rest,  opened in September 2020 to bring both our passions together; Beer and Food.   Our main menu is our take on a classic pub menu, featuring our speciality; homemade sausages.  Head to our Dog House page to find out more about our Dog House sausages. 

 

The Dog House Menu also features our Drovers take on 'pub grub' with a blend of Beer-inspired dishes.  All designed to showcase the partnership of good food and good beer. 

We aim to use locally-sourced ingredients to create food that showcases Tom's passion and creativity, whilst retaining that home- cooked, comfort-food feel.

                                           

 We are passionate about our food, all sourced locally,  and our menu changes throughout the year to reflect the seasonal produce we acquire from our trusted suppliers.

Camp Fire

Wednesday - Friday 

5-8pm

Saturday:         Sunday:

12-8pm            12-6pm 

-

cfeefa37-835e-4ff4-a73a-434ec81181d8.JPG

Mid-week
lunches

Wednesday - Friday 

12pm-2pm

-

205D14C2-A5FD-4D0D-A3A3-8A31A01A390F.JPG

Beer PLates & bar snacks

Wednesday - Friday 

5-8pm

Saturday:         Sunday:

12-8pm            12-6pm 

-

Roast pork with roast potatoes and carrots

Sunday

12pm  Till sell out!

-

12 Plates of Christmas

Informal Group Christmas Dining.

Featuring 12 plates of seasonal delights.

For groups of 6 or more,
£30.95 per person.

Book 48 hours in advanced

Round 1

Turkey Fritters

Served with Pickled Jalepeno, orange segments & cranberry salsa

£6.95

Dairy Free

Chestnut Stuffing Balls

Served with a melted brie dipping sauce

£0.00

Roasted Parsnips

Served with Chestnut granola, Honey and fresh Coriander

£0.00

Round 2

Festive Dumplings

Lightly fried brie & potato dumplings, infused with truffle oil.
Seasoned with sesame seeds and drizzled with honey.

£5.75

GF Available
Vegetarian

Pigs in Blankets

Chipolatas wrapped in smoked streaky bacon, in a sticky maple glaze served with a homemade bacon and chilli jam

£6.50

Gluten Free
Dairy Free

Oxtail Bon Bons

Served with Artichoke puree and crispy onions

£0.00

Gluten Free

Round 3

Mulled Sausage

Hungarian sausage cooked in mulled spiced with bay and honey

£0.00

Sprout Baubles

Local Brussel sprouts, spiced with cumin, coriander and chilli.
Battered and fried and served with marmite butter and crispy lardons

£5.75

Dairy Free
Vegan
Vegetarian

Baked Mozzarella

Served with Pomegranate jewels, butternut squash crisps and beetroot.

£0.00

Round 4

Mince Pies

Homemade mini mince pie with pouring cream

£0.00

Clementine Posset

Cranberry compote, crystallised ginger and a walnut shortbread

£0.00

Espresso Martini Brownie

Rich, homemade chocolate and coffee brownie.
Served warm with vanilla bean ice-cream and espresso martini sauce

£7.50

Gluten Free
Vegetarian
DF Available
bottom of page