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WHILST YOU WAIT

 

HOMEMADE BREADS & OILS

(VE/DF)

A selection from our homemade bread, served with Cartmel Game’s smoked olive oil,

extra virgin olive oil and balsamic vinegar.

 £4.00

 

OLIVES

(VE/GF/DF)

A bowl of Kalamata, black and green olives, marinated in herbs, garlic and olive oil.

£3.85

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TO START

SOUP

(VE/GF*/DF)

Lightly Spiced Butternut Squash Soup, served with our homemade bread 

*Please ask for gluten free bread  

£5.50

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DROVER'S PLATTER 

Our platter of continental meats, local cheeses,

Sicilian olives and balsamic onions (GF)£8.50 for one or £16.50 for two to share

 

 PAN ROASTED COD 

With crispy smoked beef, pea and horseradish cream and cracked black pepper

£6.50

 

DEEP FRIED HALLOUMI

(GF)

Smoked halloumi deep fried and served with a poached egg and our savoury granola

£7.00

 

CHESTNUT & SAGE PATE

(VE)

With Melba toast and our cranberry and red onion chutney

£6.50

 

SPINACH  &  BLUE CHEESE  MUSHROOM

(V)

Baked in the oven and topped with pine nuts

£7.00

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TO FOLLOW

Where appropriate all of our dishes come with a mixed medley of lightly cooked vegetables and your choice of either

chips or the potatoes of the day, unless otherwise stated.     

Please let the member of staff who takes your order know which you would prefer.

Vegetables can be cooked softer on request.

Meals with rice are not served with potatoes,

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HOMEMADE STEAK & ALE PIE

(DF)

A Middle Ruddings Classic!

Large chunks of Cumbrian chuck steak slowly cooked in our fine Cumbrian ales,              

with mushrooms and served in a puff pastry case

£11.95

 

ROAST CANNON OF LAMB

(DF/GF)

Served with olive oil mash and red wine jus

£14.50

 

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