The dog house

It started off as a birthday present from Beki to Tom.  A little BBQ smoker...(something to keep him occupied and out of the way!) 

We'd spend our days off from work, experiementing; testing different foods and wood smokes purely for our enjoyment and feasting pleasure. 

 

Beki bought Tom another little smoker and we moved on to another more substantial smoker & tried almost everything we could on the smoker, from eggs to brownies, oysters to oil.

 

Soon we were taking requests for our smoked butter from friends and family and as a champion sausage maker; Tom's smoked beer sasusages were a hit at beer festivals and BBQ's! 

Dog House Menu

All our homemade, home-smoked sausages are created to pair with a delicious beer style served on the bar or equally tasty on their own! 

 

Choose from one of our delicious sausage flavours and then your choice of serving method.

SAUSAGES

TRADTIONAL CUMBERLAND

A peppery, local recipe, hot-smoked with traditional Jennings ale. 

PERFECT WITH

Any good beer, particularly with Jennings Cumberland Cream!

SERVING?

'STICKY & SLICED'

1/3 sliced sausage rounds glazed in honey and served with a homemade mustard dip

£4.00

BEEF AND SMOKED OYSTER

A rich and juicy sausage with a slight sweetness from the addition of Imperial Stout.

PERFECT WITH

Rich, darker beers.

'IN A BUN'

1/2 sausage served in a homemade bun with hotdog relish, pickles & sauce

 

£6.50

PORK & CHEDDAR

A sticky, rich sausage infused with best bitter.

PERFECT WITH

Fruit beers, wild ales and sour beers.

'BIG DOG'

A whole sausage, served with mustard slaw and chips 

or onion gravy and mash

 

£9.95

PORK AND INDONESIAN CURRY

A fairly spicy, nutty sausage, with a tangy addition of IPA. 

PERFECT WITH

A strong IPA or strong lagers

It started off as a birthday present from Beki to Tom.  A little BBQ smoker...(something to keep him occupied and out of the way!) 

We'd spend our days off from work, experiementing; testing different foods and wood smokes purely for our enjoyment and feasting pleasure. 

 

Beki bought Tom another little smoker and we moved on to another more substantial smoker & tried almost everything we could on the smoker, from eggs to brownies, oysters to oil.

 

Soon we were taking requests for our smoked butter from friends and family and as a champion sausage maker; Tom's smoked beer sasusages were a hit at beer festivals and BBQ's! 

Dog House Menu

Our Dog House Menu is our nod to 'Continental Beer Culture', serving delicious 'beer-inspired food, in a variety of sized plates, designed to be snacked upon as you enjoy your perfect tipple, no matter what your appetite!

Our beer snacks are the smallest dishes on the Dog House menu, our twist on traditional pub snacks, homemade and prepared by the bar staff. 

The Beer plates are perfect to order like tapas; choose a few plates and ask the staff to bring you a flight of beers to pair with your dishes.  Check out our suggestions for what beer we think works and pick your favourite or why not leave it up to the staff and try something new! 

Finally, our hot dogs are our speciality and the ultimate beer food! Don't think rubbery American hot dogs, think homemade and hot-smoked giant Cumberlands, served in a homemade bun and loaded a selection of delicious toppings.  Not for the faint hearted, as these beauties are pretty substantial, but worth it when they're this tasty!

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Latest Special Offers & Events

Spring Menu Coming Soon

 Fresh local produce to reflect
the changes in the seasons. 
Book now for our new Spring Menu

Coming Early March!

Tapas Tuesdays

Join us on a Tuesday for delicious ever-changing mini plates. 

Choose any 3 for £15! 

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